Tomato Pie: A taste of summer in winter
I wrote this wintering in South Carolina, but if you go to Whole Foods in Union Square, you can probably still find some good tomatoes for a ransom. This really should be a mid summer recipe, but...
View ArticleIndividual Cheese Soufflés
I like to serve soufflés in individual dishes. This recipe makes two generous soufflés. I used ramekins that are 5″ across. For dinner parties I like to double this recipe and use smaller ramekins. I...
View ArticleGuinness Braised Short Ribs
Ecstatic Meaty Velvet…. that is how I describe the end result of this dish. Short ribs are covered with spices and then seared, then the vegetables are caressed by the fire and finally the braising...
View ArticleQuinoa and Corn Chowder from Ecuador
This fabulous recipe was inspired by the book The Latin Road Home by Jose Garces. The book explores the cuisines of Ecuador, Spain, Cuba and Mexico. This is one of the best cookbooks I have picked up...
View ArticlePan De Yuca con Mantequilla de Guayaba y Chile: Yuca Bread with Cheese and...
Pan De Yuca con Mantequilla de Guayaba y Chile: Yuca Bread with Cheese and Guava Chile Butter This gluten free recipe is an inspiration by Jose Garces from his fantastic book, The Latin Road Home. He...
View ArticlePastitsio: Greek Lasagna
Pastitsio: Greek Lasagna Posted on May 25, 2013 by Devany Standard This recipe is so good that I revisit it every few months. It makes a great centerpiece for a dinner party and the leftovers are...
View ArticleRoasted Balsamic Cherries
JUN4 Roasted Balsamic Cherries Posted on June 4, 2013 by Devany Standard Really good cherries are hard to beat for flavor and beauty. This application is something that goes well with duck, pork or...
View ArticleCarolina Peach Pie
Carolina Peach Pie Posted on July 23, 2013 by Devany Standard This post comes from my Carolina Kitchen in Charleston. Peach Season is here! Nothing can compare to peaches grown in South Carolina and...
View ArticlePineapple Cucumber Gazpacho
AUG12 Pineapple Cucumber Gazpacho This is so easy and so delicious… completely refreshing. 2 cups fresh (must be fresh) cubed pineapple 2 cups chunked peeled English cucumbers (no seeds) 1 cup...
View ArticleThe Ultimate Beef Stroganoff From Scratch
Posted on September 26, 2014 by Devany Standard As Fall starts bringing us cooler weather, I start thinking of these hearty dishes from my youth (a very long time ago). My mother made Beef Stroganoff...
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